So Garlic! pasta

Ever hungry in the middle of the night and was just too lazy to go cook something? and all those yummy thoughts drive your head crazy while watching T.V??

Here is a simple yummy basic pasta that you can do in minutes! and its actually one of our favorites!


You start of by getting a full clove of garlic,Place the garlic head in a baking pan. Drizzle a couple teaspoons of olive oil over, make sure the garlic head is well coated. Cover with aluminum foil. Bake for 30-35 minutes, until the cloves feel soft when pressed,(if in a hurry and no time to roast the garlic, add 10 whole cloves of garlic with chili flakes on low fire and simmer.)

In a deep frying pan generously add olive oil, red chili flakes, and simmer until the olive oil is infused with the chili then add the roasted garlics, and some chopped parsley, let it settle for a while on low fire, then roughly mash the roasted garlics.




In the meantime boil the pasta in a large pot with boiling salted water cook pasta until al dente, then drain and add the pasta to the pan with the olive oil sauce when ready.


add a bit of chopped parsley. Toss all together, along with crumbled feta cheese.

tell me what you think once you try it!